QUALIFICATIONS:
REQUIRED:
- Basic mathematical ability (add, subtract, multiply, divide).
- Able to give/receive complex verbal instructions/descriptions to/from supervisors/co-workers/vendors concerning store policy/procedures and use of equipment.
- A stable work and educational history.
- The ability to read and write English. Able to read instructions, labels, numbers, printed paper and forms.
- Make judgments concerning vendor interaction.
- Good interpersonal communication skills.
PREFERRED:
- High school diploma or equivalent.
- Prior experience in a related type of job.
- Prior experience operating a baler, case-cutter, pallet jack and forklift.
TASKS OF THE JOB –This position generally includes:
1. Mobility:
- To complete grocery/produce price-check in aisle, return “go backs” and “face”/clean/stock shelves, to retrieve supplies/product/maintenance equipment from the backroom and return, approximate maximum 100 yards.
2. Work on tile, asphalt, or concrete for a maximum of 8 hours in duration.
3 Move a maximum of 75 lbs. up to 10 feet.
4. Move a maximum of 75 lbs. up to 10 feet.
5. Grasp and handle wet/cold/hot/crushable store products, shopping carts and cleaning supplies.
6. Recognize merchandise, bag size, product size, shelf tags, labels on products, signs, and customers.
7. Perceive color difference in produce/grocery items.
8. Respond to and use the intercom.
9. Respond to customer, co-worker and vendor questions and responses.
10. Read labels, signs, tags, ad, numbers, and aisle markers.
WORK ENVIRONMENT
Inside work with variations in heat/cold/dust/humidity.