Experienced Servers

4Top Hospitality • Brentwood, TN • 2d ago

We are looking for experienced part and full-time servers to join our team! Current availability requirements include at least 2 weekday lunch shifts and Sunday availability. If you have at least 2 years of serving experience in an upscale casual restaurant and are available for those shifts, keep reading!

What we’re looking for:

We’re looking for folks that have a knack for delivering polished, professional service to each and every guest while building and maintaining our loyal customer base. You’ll be part of and contribute to our positive culture and mature working environment. Ful-time servers make an average of $500-$1,000/week, depending on number of shifts worked. The ideal candidate will possess the following attributes:

Great communication skills with a professional demeanor and appearance
Minimum of 2 years previous restaurant experience in an upscale casual restaurant
Organized and adept at multitasking
The ability and desire to be a part of a team
Experience working in a high volume, fast-paced environment

Perks and Benefits

Average pay range $500 – $1,000/week
Participation in ESOP (Employee Stock Ownership Program), a company funded retirement benefit that grants employees ownership stake in 4Top. As an employee-owner, stock shares are accumulated over time to build towards your retirement savings (at no cost to the employee).
Medical, dental, and vision insurance benefits for employees at 30+ hours/week
50% discounted meals
Free parking
Major holidays off: we are closed on July 4th, Labor Day, Thanksgiving, Christmas Eve night, Christmas day, and Superbowl night
Room for advancement at our family of restaurants. Over 85% of our management team started from within 4Top!

About Amerigo

Amerigo is a casual neighborhood Italian restaurant offering a blend of traditional and modern Italian cuisine. Since 1987, Amerigo has been sharing countless meals and celebrations with multi-generations of families across our seven locations throughout the southeast.. Our commitment to hospitality and the highest quality ingredients remains strong; we are committed to providing our guests with a memorable experience in a warm and inviting atmosphere. We serve lunch and dinner daily and a Saturday and Sunday brunch. In addition, we offer over 15 gluten-sensitive dishes and weekday early bird specials.

About 4Top Hospitality

4Top is a multi-concept independent restaurant group based in Nashville, TN with 17 locations across the southeast. Concepts include Amerigo Italian Restaurant, southern steakhouse Char, oyster bar Saltine, and casual bar and restaurant Jasper’s. Chef-driven concepts include award-winning Chef Deb Paquette’s etch and etc. restaurants in Nashville, TN.

At 4Top, you’re more than just an employee – you’re an employee owner. We offer a benefit plan called an Employee Stock Ownership Plan (ESOP), which allows you to own a part of the company and accumulate shares to build towards your retirement savings over time. The ESOP is a company-funded program, so there is no out of pocket expense or contribution necessary. All employees are eligible to participate in the ESOP program once service time requirements have been met. The longer you stay with 4Top, and the better the company performs, the more your account can continue to grow. The ESOP is tied to company performance, which enables you to share directly in the future success of the company – a success you are helping to create.